|ANZSCO 121000 Farmers And Farm Managers|
Unit & Assessment Information:
Completion of ten (10) selected units as below.
|AHCWHS503 Manage work health and safety processes||Activity / Learning Guide (this includes practical assessments).|
|AHCCHM501 Develop a chemical use strategy||Assessment 1 : Short and extended answer questions
Assessment 2 :Recorded PowerPoint presentation on implementing developed chemical use and management procedures for the chosen disease or pest/insect problem in Section C.
Assessment 3 : Practical xamination – Label and SDS Reading
Assessment 4 : Written Examination
|AHCWRK520 Develop workplace policy and procedures for environment and sustainability||Assignment 1– Develop a sustainability policy
Assignment 2- Oral / Recorded Presentation on implementing a training program for the policy developed.
Assignment 3 – Peer review
|AHCAGB518 Develop climate risk management strategies||Assessment 1 : Short Answer Questions- Review Climate and Enterprise data
Assessment 2 : Research Assignment – Develop a climate risk management strategies
Assessment 3 : Tutorial tasks – Interpreting climate data to forecast climate scenarios and mitigate risks.
Assessment 4 : Practical Experiment – Measuring the outside temperature using the iButton/ Temperature loggers
Assessment 5 : Climate Risk Management Quiz
|AHCBAC417 – Manage agricultural crop production||Assessment 1 : Written report on given topic on crop production, harvest and yield management
Assessment 2 : Create a crop production schedule from seed to delivery of product to processor.
Assessment 3 : Recorded PowerPoint presentation based on Assessment 1 and Assessment 2
|AHCSOL505 Monitor and manage soils for production||Assignment 1 : Understand soilsAssignment 2 : Practical – Test soils (pH, EC, moisture content, etc).
Assignment 3 : Soil Ameliorants – Short Answer Questions
Assignment 4 : Interpret and calculate soil test results, soil management plan and soil health management
Assessment 5 : Written Exam (Closed Book) 3 hours
|AHCBUS516 Develop and review a business plan||Assessment 1: Business plan proposal ABLIS reportAssessment 2 : Develop a business plan
Assessment 3: Examination : Review of business plan prepared in Assessment item 2
|AHCWRK521 Plan, implement and review a quality assurance program||Assessment 1 : Task 1: Definition questions Task 2: : Standard compliances and produce specification scenario
Assessment 2 : Written questions and Case study covering key criteria – Plan the quality assurance program and develop implementation strategies
Assessment 3 :
Task 1 : Implement a fresh care produce standard or alternative in your workplace.
Task 2 : Practical/Simulated or Demonstration Activities for testing microbial for irrigation water and plant produce
Assessment 4 – Review a quality assurance program – Conduct an internal “mock” audit report based on Freshcare standards.
|AHCBAC513 Apply plant biology to agronomic practice||Assessment 1 : Written report on application of plant biology for agronomic practice
Assessment 2 :Written report on plant functions and impact on growth analysis of plants
Assessment 3 : Recorded Power point bases on your chosen agricultural crop
Assessment 4 : Practical/Simulated or Demonstration Activities ( Weekly Practical Activities)
Assessment 5 : Online Examination
|AHCWAT503 Manage water systems||Assessment 1 : Short answer questions on assessing soil and resources for crop and plant typeAssessment 2: Part A: Written question on irrigation system selection and design
Part B : Practical Installation of an irrigation system or measurement of an irrigation install
Part A- Extended written questions covering follow key criteria
Part B – Moisture analysis ( practical activity)
Assessment 4 : Write a practical report on the evaluation of an irrigation system
Assessment 5 : Written examination
|English Proficiency Requirement:||all candidates must complete a Language Literacy & Numeracy Assessment, assessed by the Language Studies Department.|
|Academic Requirement:||Completion of equivalent to certificate IV or higher, Year 12 equivalent completed, or currently employed in the Agriculture Industry, with at least 36 months equivalent employment.|
Applications, enquiries & tuition fees
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